The first time I cracked open a king crab leg from Albertson’s and it smelled intensely of ammonia, I thought it was some kind of bizarre fluke. But, twice in a row — months apart? That’s not a favorable trend line.
“It’s the infantilization that one sees at Disney that’s interesting to me…The whole place treats adults as overgrown children. When you’re in the Magic Kingdom, there are 100 places to buy ice cream, but you can’t get a drink anywhere.”—Rebecca Mead